E Noodle

I ordered the shumai appetizer. It had very good taste and 4 were in the order. I also ordered a shrimp dish with noodles similar to chow fun noodles. The dish is listed on the menu attached to the front window of the restaurant. However, it is not listed on the paper menu. The noodles were well-prepared and I liked the generous amount of fresh shrimp. The restaurant has several tables for dining in.

Came across this place trying to find a lunch spot outside of the hectic 8th ave Chinatown in Sunset Park. Their congee hit the spot. We ordered the shatin chicken and added century eggs on top. The chicken was tender and fresh. Their rice noodles were swimming in peanut sauce. It was good but could use a little more hoisin. Their fried apps were good too, fried well. Their milk teas not sweetened. You add your own sugar to taste. Other notable dishes were their hearty curry rice, which was tasty. Their fishballs were bouncy and tender. At the end of the meal they provide tokens for the claw machine located at the entrance, which was a nice touch. I'd come back.

A little gem in Brooklyn. Came here with my girlfriend and according to her, this place serves very authentic Cantonese food and it tastes delicious. We ordered Shrimp & Pork wontons and Wok Fried Flat Noodles. Everything was delicious and to the point. I love their homemade soy milk! It's also offered hot as well. The service was good and the quality of the food for the value would most definitely come back again to try out the other dishes!

Came here at 6pm and it was quite empty. Food is quite good and authentic so it was a bit sad that we were the only ones here on a Wednesday night. Food is a mixture of mostly Hong Kong, Shanghainese and Cantonese with soup dumplings and other types of dumplings. They even have a few casserole dishes and dim sum. The crab meat soup dumplings were good (passed in my book), the fish ball noodles was good (according to my wife although it was too much food for her), and my beef stew tendon noodle was great. I would be careful with the spicy chili sauce on the side since underestimated its strength. I think this place is better than the one in flushing but either is good for what's it's worth.

The staff was very friendly and welcoming to me and my friends. The Shanghai soup dumplings are one of my group's favorites. My personal favorites are the Braised Beef Brisket and Beef Tripe Lo Mein as well as the Tradition H.K. Hot Pot Rice. The hot pot rice might take around 20 minutes to cook, so I recommend calling beforehand to let them know you want to order it. Overall, I loved the food and will definitely visit again soon!