DunHuang Syosset

We got the signature with sliced beef and the braided beef noodle soup, Xiao long bak, and spicy wontons and the lamb pocket (forgot the actual name). The spicy wontons were ok, not the best, but not bad either. Mainly, I didn't like the watery soupy base as opposed to a strong, spicy thicker base. The Xiao long bao was bad. Don't get of you're a connoisseur. Mainly, the wrap was very thick which ruins it for me. Also they don't automatically give you ginger/vinegar sauce. The beef noodle soup was overall ok. I got thick noodles with he braised beef. The beef was mediocre, not tender with melting tendon. My broth was good, and the thick noodles were excellent. Oh and the bok Choi was cold and hard, didn't appear to be cooked with he soup at all. My wife's signature on the other hand... She didn't like much. She reported the noodles were cold, and the broth was not as flavorful as mine. We didn't like the lamb pocket (whatever it's called). Honestly, it tastes more like Mexican seasoning and felt like it was eating a taco. No that that's necessarily a bad thing, but not what we were expecting or hoped for there. Lol Overall, the place was on, but not the same as say flushing.

DunHuang is a restaurant for Chinese noodles. We came on a holiday Monday for lunch. Seating is a bit cramped because the dining area of the restaurant is small, they can fit maybe 5 parties total. I think this place can improve the decor, there wasn't a whole lot to look at inside. I ordered the zha jiang noodles, which is chewy noodles in a meaty brown sauce. No complaints, it was good! I thought the portion was appropriate and the price was also fine. It was a little unusual that water was not provided to each table. I wasn't parched necessarily, but it would have been nice if we had some glasses of water.

Food is great! Just a little overpriced… and long wait time even when waiting in person… restaurant nearly empty but took about 20+ minutes to get only 2 bowls of noodles.. Also takeout containers are too small for noodles it’s kinda hard unless I have a bigger separate bowl to pour it in. Overall 3.7 star

A few of us at work ordered from here for lunch and LOVED it! The food is so delicious and every single morsel was eaten. The absence of leftovers speaks for itself! I had the lamb burger and the braised beef noodles. The lamb was just scrumptious- perfectly tender, perfectly spiced. I got the extra wide noodles and was on the verge of tears when I realized I finished them! The braised beef was a melt-in-your-mouth fantasy and the beef stock was so full of flavor. I could go on and on but I think you get the point. Five stars just isn’t enough. The prices are fair, the food is great, and not a single person isn’t raving about this restaurant. We will definitely be regulars here and look forward to putting this in the mix of our routine lunch orders. 😍😍

Authentic Chinese spot. One of the best beef noodle soups with tender chunks of meat that is soft and tasty.