Dumpling Xuan

Dumpling Xuan is an awesome gem in East Cambridge. The scallion beef pancake rolls were honestly out of this world, and were cooked and seasoned to perfection: the pancake was flaky, slightly crispy, and multi-layered, the beef slices were juicy and thin, and the scallion added a fresh contrast to top it all off. The mini juicy dumplings with pork were good, with a delicate wrapper and a rich soup inside. The service was fast without compromising on freshness - food was served within 10 minutes. Prices were very affordable and the staff were friendly and helpful. Would definitely recommend!

Literally every dish here was top tier. The peanut noodles were viscous but not overbearing. The tofu had a delicious Szechuan flavor and the scallion beef pancakes were perfectly crisp. The shrimp dumplings were fresh and the soup dumplings had to be the most flavorful and juicy I’ve had in a minute. Highly recommend!

This place has quickly become one of my main go-to spots for Asian cuisine, and for good reason. The restaurant has a traditional, no-frills vibe—nothing fancy—but it’s clean and tidy, which I appreciate. The seating arrangements are plentiful, and the overall atmosphere gives off a welcoming, well-maintained feel. The service is excellent. The servers are always smiling and greet you warmly, making you feel right at home. Now, onto the food—this is where the place truly shines. I have to start with the beef scallion pancake with peppers rolls. They are hands down the best I’ve ever had. I’ve tried a fair share of scallion pancakes, and these are in a league of their own—crispy, flavorful, and beyond any doubt, unbeatable. The steamed dumplings with pork and crab meat were delicious as well. My only minor critique is that the dumpling skin could be a bit thinner. We also tried the steamed fish in spicy broth, which was fantastic. The dish tasted healthy and balanced—packed with flavor but wasnt spicy. Lastly, I gave a try to a rice shumai dish. It was okay but not as impressive as the other dishes. The rice content was a bit heavy, and I was hoping for more meat. Overall, this is one of the best places for traditional Asian meals, and I can’t wait to go back for more. The clean vibe, friendly service, and standout dishes make it a must-visit.

The spicy fish fillet is really yummy! We also really enjoyed the rice and noodle dishes (Shanghainese noodles?) this place has great wokhey ( you can taste the good fry from the wok )

The portion sizes are HUGE. I was so pleasantly surprised by this spot for vegetarian food. The scallion pancakes were extraordinary, the Dan Dan noodles were pretty solid. I did not like the sesame tofu (it was fried but soft!). Good service and vibe.