Dong Nai

Food is definitely above average, not the best, but it's good enough to recommend. I enjoyed my meal. Very fresh ingredients. Fresh spring rolls and vermicelli. Good portion of protein, veggies and noodles. Equalized. The vermicelli and order of springs rolls, water and tip came to about $20 and some change. I was very full.

Full vegetarian menu! I always get the Veg Pho which is SO GOOD especially on cold winter nights. Very fresh, crisp vegetables, crispy fried tofu and flavorful broth. The atmosphere is whatever, but the food more than makes up for it! Ample parking, clean bathroom.

This spot has been delicious and on point every time I have come!! Everything from service to food quality!! The vegan options are flavorful!! You will not be disappointed!!

This food taste so good and decently priced. The only problem is that they don’t give you much. We got the drunken beef and got maybe 8 small pieces of beef. They also give you less than a cup of rice for each meal and charge $2 for extra rice (even though it’s not even a cup full). They don’t let you make substitutes for fried rice so you have to get white rice. We got the curry chicken which was really good and the combination pad Thai was just okay. I really like the food but it’s just not much and each time I’ve placed an order they always take a very long time.

I can’t believe we hadn’t been here until recently. And then when we went once, we came back later in the week. It’s an easy meal when you’re looking for a quick lunch/dinner. The vegan pho is packed with veggies and vegan meat, it’s a hefty bowl and the broth was delicious. I was so impressed with the salt and pepper tofu, it’s fire. Soooo crispy, crunchy, soft inside, and perfectly salty. Recommend the eggplant with chili garlic, sweet and savory, comes with bamboo shoots too. Buddhas delight was a good balance but I wouldn’t order it again when I know their other dishes are much better. Around $15-20 a dish.