Division Street Grill

Decided to take my little one on a "fancy" mommy and me date to dinner because I had a coupon from local flavor for Division street grill that was expiring. This was not my first visit as my son and I had done a couple sabbath afternoon lunches there about 6 years ago but haven't been back recently. It was as usual clean, the music just loud enough to enjoy but not overwhelming so you would not hear your dinner partner. I have always liked the art work displayed. I liked how welcoming the staff seemed to be and was timely with getting our food to us. We had some lentil soup as an appetizer, it was delicious but a bit salty. I ordered the Salmon with steamed veggies and jasmine rice, my daughter had chicken fingers and French fries. She had a couple bites and was soon done so did I. We took our food as leftovers to go. I enjoyed my meal, the veggies and rice were cooked perfectly but I fell in love with the semi sweet sauce of the salmon. It was delicious. I tried my daughter's chicken fingers I soon realized why she was not too enthusiastic. The batter, a bit overcooked and the chicken itself underneath had no flavor and was a bit rubbery. It's a shame because she had been given an adult size portion that we had to later toss. Overall it was a good experience, I would recommend this place to anyone. The prices are fair, atmosphere pleasant and employees pleasant. Enjoy.

Good atmosphere, very friendly staff. But the highlight (as it should be) was the food. Fried calamari for appetizer, perfectly done. I had braised short rib and the woman had rack of lamb, both very tender and delicious. Desserts were great too! Highly recommend this place for a nice dinner date. Only downside was the drinks were very small (cocktail and martini)

Food was delicious when we were finally served. The service was extremely slow. We were the only 2 in the restaurant! It took a good 25+ minutes for our meal. Upon entering, the waiter was just standing there, looking at us. No greeting until WE said hello. The food was well presented, and very tasty.

Ferrat and his team at the Division Street Grill are the most welcoming and exceptional restaurant staff we've ever met. We had reservations someplace else, but didn't like the look of the place upon arrival, so after looking at menus on the street we felt Division Street looked nice. We were MORE than pleasantly surprised at how wonderful this place is. From the people to the delicious meal we were not let down. We don't get to Peekskill often, but we will make sure we revisit them when we do!!

The food has no flavor, the dessert is over rated, and not fresh and the service is mediocre (slow, not well trained). Great space/location, however, they have no idea how to use it to attract more customers. This is a place you can easily skip with no love lost!