Din Tai Fung

My husband and I decided to make dinner reservations to try this restaurant. It's located in Aria close to the casino floor and easy to locate. Once we were seated, our server made some recommendations for us to try. We did end up trying a lot of different dishes and all of them were fantastic. My favorite were the soup dumplings. We also decided to try the dessert ones as well and we're filled with chocolate. This were way better than we both anticipated. When we go back to Las Vegas, we will definitely be coming back. We highly recommend this amazing restaurant.

Absolutely delightful! Din Tai Fung has been on my bucket list for years, so I was super excited when I saw that they had a location in Vegas. We didn't have a reservation, so we ended up with a ~30 minute wait for lunch, which was the perfect opportunity to wander around the casino and squander our time / dollars on the penny slots. When our table was called, we first went into a secondary waiting area inside the restaurant for another ~10-15 minutes, which was located right next to the kitchen. They had giant windows that let us see the chefs at work, and we were nearly drooling by the time we were lead to our table to get some xiao long bao of our own. Once we were seated, our server kindly walked us through the menu, circling his recommendations and marking items that contained allergens / otherwise restricted food items for the folks at our table. We ordered quite a spread, including the cucumber salad, cod dumplings, several orders of the spicy wontons, green beans, shrimp fried rice, and, of course, the xiao long bao. The food came out super quickly, but we got a few minutes to enjoy our drinks before the plates arrived; most of us tried out the lychee martini, which was fruity, sweet, and quite strong, and one of my friends got their yuzu margarita. Of the two, I'd recommend the martini, so long as you don't mind a sweeter, fruitier cocktail -- it was absolutely gorgeous, with a whole lychee and edible flower inside, and tasted fantastic. The first dish to arrive was the classic Din Tai Fung cucumber salad, which was super refreshing! The cucumber was remarkably crunchy and crisp, and the dressing was sweet, salty, spicy, and sour all at the same time. It's such a simple dish, but they did a fantastic job -- it was the perfect way to prepare our palates for the main show! The rest of the dishes came out as they were prepared, starting with the cod dumplings and green beans. The cod dumplings were fantastic, and not something that I had seen at many other Chinese restaurants, and the green beans, which have always been one of my favorite restaurant veggies, where executed perfectly. The vegetarian spicy wontons were gorgeous (and helpfully marked with a green wrapper), and I am genuinely obsessed with the spicy, savory chili oil they were served in! The fried rice, while overpriced, was super tasty and a great break from the dumplings as we transitioned between different steamer baskets. And, while I sadly could not partake in the pork xiao long bao, I heard nothing but rave reviews from the other folks at my table. All in all, Din Tai Fung was such a treat, and it absolutely lived up to all my expectations! I have heard from a few folks that it's even better at some of their other locations (e.g., California, New York), but I honestly struggle to see how they could make the experience even better than this.

The meal I enjoyed at Din Tai Fung in Las Vegas will go down in history as one of the most amazing meals I have ever had the opportunity to indulge in. EVER. There was not one part of this meal that was not absolutely spectacular. I have always wanted the opportunity to enjoy legitimate, well-made soup dumplings, and not only did I have that, but I had SO MUCH MORE. There is an extremely respectable level of craftsmanship involved here with executing each and every dish perfectly. Cucumber Salad: I will preface this with the fact that I typically am not one to enjoy cucumbers. This was such a wonderful and light bright dish. The crunch of the cucumber with combination of the sesame oil and chili oil all made for a light appetizer. Such simplicity in the ingredients, but so flavorful! String Beans with Garlic: This is going to seem so incredibly silly to say, I was floored at how delicious these string beans with garlic were. They were cooked to perfection; not too soft and still had a perfect crunch to it. It is hard to believe that this is only seasoned with garlic. I could NOT stop eating these. Chicken Xiao Long Bao: Truly a highlight of the meal. I was so excited to try soup dumplings and these really exceeded expectations! The perfect level of warmth with so much flavor packed in. We ended up getting a second order of these because they were so amazing. They fit perfectly into a soup spoon and are the perfect one-biter! If you visit Din Tai Fung, you MUST order not one, but two orders! Shrimp Fried Rice: While this dish was good, among the other flavor packed dishes, this left me wanting more (which wasn’t a problem since we ordered so many dishes, and multiples of some). This was one of the more simply seasoned dishes and for fried rice, I almost expected it to have a bit more flavor. It was a good pairing to eat with some of the other dishes, but would not have been particularly outstanding on its own. Chicken Dumplings: Comparatively to the Soup Dumplings, the flavor profile was fairly similar here, but did indeed need something to dip it into. Perfectly solvable with a good mixture of soy sauce and wasabi. It is truly impressive to look at each of these and see how identical each one is. It’s beautiful, honestly. Chicken Spicy Wontons: The signature house spicy sauce that these come in – I would like to dip everything into it, please and thank you. In fact, I believe I may have even dipped some of my Chicken Dumplings into it. Noodles with Sesame Sauce: Another MAJOR highlight of the meal. The noodle dish is presented so beautifully with the toppings placed nicely on top of the noodles. To make the perfect bite, you’ll want to mix everything all together. The chili oil paired with the nutty sesame sauce is such a wonderful flavor combination and together with the crushed peanuts and the noodles – an absolute delight! Flavor and texture come together wonderfully in this dish! Now that I have raved about all of the show stopping dishes I had the pleasure of enjoying, I just have to praise the décor and service here. I was here for a pretty early dinner and the restaurant was packed! We had made reservations but showed up at least half an hour early and were still immediately sat. The paper ordering method is very simple and the serving staff was so on top of things. Also, the restaurant is decorated so beautifully; the dangling oversized pendants when you walk in are so visually capturing! I will dream of the experience I had here, over and over again. I love going on trips to be able to enjoy new and delicious food, and this one really set the bar so high. Thank you, Din Tai Fung Las Vegas!!

Din Tai Fung, located within ARIA Resort & Casino is a culinary haven that consistently delivers an exceptional dining experience. Walking into the restaurant, you're immediately greeted by the mesmerizing sight of chefs expertly crafting their famous soup dumplings through the viewing window. The dining room itself is elegant and spacious, striking a perfect balance between upscale and comfortable. While the soup dumplings are undeniably the star of the show (and an absolute must-try!), the rest of the menu is equally impressive. The noodles, with their perfect texture and flavorful sauces, are a personal favorite. We're also particularly fond of the cucumber salad, which provides a delightful contrast to the richer dishes. Beyond the food, what truly elevates Din Tai Fung is the impeccable service. The attention to detail, from the presentation of each dish to the timing of their arrival, is remarkable. Din Tai Fung is more than just a meal; it's an experience. It's a place where culinary artistry meets genuine hospitality, making it a true gem in Las Vegas and a must-visit whenever we're in town!

Went here for one of my wife's to do lists. Honestly nothing against the establishment or anything but the reason being for giving a 5 star was for the server we had which I forgot her name but she was very happy and energetic doing her job! She was always Johnny on the spot with any drink refills and or questions we had during our first visit. The food was honestly ok. You could get the same or if not better food they specialize in from a pop and mom establishment around the corner. The cocktails though were unique and amazing. Each has their own take and taste. This was something we went for to experience but the winner was the cocktails and the server. Sorry I should of done this post right after but wish I did. Thank you guys.