Crab house

This restaurant is a new addition to the plaza, and we were curious to try it out. The owners also run Wu's Fish House next door, and they share the same kitchen. We ordered crab roe soup dumpling buns and crab roe tofu over rice. While waiting, we were given appetizers: peanuts, pickled radishes, and marinated cloud ears, with the latter standing out the most. After a lengthy wait, I asked about our order, and the waitress apologized, explaining they had limited cooks. We finally received the crab roe tofu over rice, which my husband and I shared. The flavor was delicious, but the mushy rice was disappointing. It was also puzzling that our appetizers were served after our main entree. We waited a while, sipping on $3 tea, before the waitress brought out the soup dumplings. The dumplings were very good, with on-point flavor. I recommend not using the fish sauce, as it disrupts the delicate taste. The skin was thicker than expected, but the dumplings were still sublime. Although the restaurant offers more than just crab roe dishes, we focused on these for our first visit. We were quite happy with our selections. Here are our ratings: - Crab roe soup buns: 4/5 stars - Crab roe tofu over rice: 4/5 stars - Service: 3.5/5 stars - Atmosphere: 3.5/5 stars Overall, we give this place 4/5 stars and plan to revisit to try other dishes.

What we ordered: Crab roe soup buns Crab roe over rice Crab roe over noodles Crab roe & pork pan-fried buns Scallion oil noodles (tastes like lo mein or pansit canton) Side dishes are free with unlimited refills, including mushrooms, radish, nuts, and sauce. We visited on a Sunday with a party of four and were seated immediately. The service was excellent—there was a slight language barrier, but it didn’t hinder the overall experience. All in all what we loved and will recommend: Drinks - Passionfruit lemonade soda Crab roe & pork pan-fried bun CRAB ROE SOUP BUNS 👌🏼

The Crab over Rice, Crab Cakes, Crab Roe & Pork Dumplings, and Crab Roe & Duck Soup Dumplings were a true testament to the versatility and rich flavor of crab. The standout of the meal was undoubtedly the Crab Roe & Duck Soup Dumplings, which were some of the best I've ever tasted, bursting with savory broth and perfectly balanced fillings. The Crab Cakes were generously packed with crab meat, providing a satisfying bite every time. The main attraction, the Crab over Rice, lived up to its name, offering a delightful abundance of crab that made every mouthful a joy. However, despite the fantastic food, the experience was tarnished by poor service. Our server was inattentive, leaving us with empty water glasses for half our visit, which is particularly disappointing considering how easily the parking lot fills up during peak hours. While the food deserves a five-star rating, the lackluster service falls short of making the dining experience truly exceptional.

The crab roe over rice was delish but also filling. We only ordered one order and 4 of us shared. There was lots of crab roe inside. The flavor was very good. It was a bit pricey for a small bowl but we did get an extra rice for free. I really like the pork wonton in fish soup. Very tasty. I don’t think I’ll go back but I’m still going to recommend to friends to try.

I love crab and couldn't wait to try this restaurant. When I arrived I parked in the plaza lot. I walked into a small, cute restaurant. I was served by Wein. I started with the iced lemon black tea, and that was good hust wish it was a little more sweet. For my appetizer, I got the crab cake, which was good! I also had the crab Roe over noodles, which was very tasty, and the crab roe soup buns, which I enjoyed! All the food was pretty good all in all!