Congee Village

Food was great value for the price!!! Fried squid was a bit too oily so won’t order it next time. Supposed to be salt pepper fried squid but could not taste the pepper. Salted fish fried rice was oily too and no taste of the salted fish. Other dishes were yummy and portions were large enough! Service was attentive and waiters had a good attitude for a Sunday evening! Atmosphere was peaceful but it would be better with some background music! Overall it is good, I would stay away from the fried dishes as they are too oily.

Loved eating and singing at once. Cool place and a great variety of food options (walnut shrimp out of this world). The Karaoke machine was not the best as it would delete all the songs but we made the best out of it. Would recommend 👌🏼

I recently had the pleasure of dining at Congee Village in Chinatown, New York, and it was an exceptional experience from start to finish. The moment we arrived, we were welcomed with warm hospitality and immediately served a comforting pot of tea, which set the tone for the rest of the evening. The food was simply outstanding. Each dish was bursting with flavors that were both rich and delicate, surprising me, especially since I’m not usually a big fan of Chinese cuisine. Congee Village truly changed my perspective. The variety and quality of the dishes we tried were remarkable – everything tasted incredibly fresh and well-prepared. One of the highlights of our meal was the value for money. We were a group of eight, and the portions were impressively large, yet the prices were unbelievably affordable. It’s rare to find such a great combination of quality and quantity at such reasonable prices in New York City. I highly recommend Congee Village to anyone looking for an authentic and delicious Chinese dining experience. Whether you’re a fan of Chinese food or just curious, this place is worth a visit. I’ll definitely be returning!

Referred here by a friend who loved congee. Right in Chinatown and when I walked in, I was pleasantly surprised by the ambiance. The menu was extensive but I only came for the congee. I was offered tea upon being greeted but I declined because I’m not having caffeine but thought that was a nice gesture. I got the pork and duck congee. YUM! The texture was creamy and the pieces of duck skin you get were so good. I ordered some fried dough that you can dip like you would with bread and soup. I added some of their chili oil and it gave it more flavor. I was definitely satisfied with this congee and glad I went!

Delicious ambrosial fantastic dishes. The fish is sooo fresh with the scallions. Clocking the server they don’t serve a good face (cuz it’s a chinese restaurant don’t expect white service) but they made sure you are fed enough food and not over ordering. They gave us a pot of daily soup and dessert for free!