China 1

SCAM ALERT! This is the WORST place to get chinese food on the island. We LIVE HERE and have given this place several chances to make things right but the lady at the counter acts like she doesn't know what your saying, and their restaurant is directly connected to a company called Bring Me That LLC which is located in CHICAGO, IL!! and it's a total SCAM! I ordered food for pick up! Because we were burned by the website in the past for a delivery, well a year later they're still at it! We were charged for a monthly membership on top of our food and went to pick it up, she claimed nothing was put in like I didn't order anything! So we were charged AGAIN and told we had to leave empty handed. ORDER CHINESE OFF THE ISALND! THIS IS THE WORST EXPERIENCE! Had to cancel my card again!!

It's an easy find with lots of carpark space. They do half portions and full size which is good for people with smaller appetites or children. Standard of food is ok but nothing special. It would be a good place for a cheap family meal or a quick fix.

It was all just kind of average. Not great, not bad. It was cooked fresh while we waited. The happy family had decent meat portions, but was almost all broccoli. I don't think there was a single water Chestnut in it and only a few other veggies. The rice was very good. The one star reviews on here seem over blown and unfair. The lady at the front didn't have great English, but she happily tried to answer our questions.

Ordered my food sweet sour pork lunch combo for 12p Arrived at 1230p & odds r not ready Aunties says “1 second” several times Aunties asks for my credit card at 1245p & says “pork fried rice ready” I say thank you Auntie but no sorry no apologies either so I walked out I have ordered the chicken low mien twice & came without the chicken Sorry I’ll miss the food Bryan

I rarely leave a bad review, especially to a restaurant with friendly service, but this may be the worst food I've ever had. I'm not sure if I'm keeping down the little bit I was able to eat. I've never had fried rice that I had to douse in soy sauce like that just to make it edible. And the age of the chicken is questionable at best. This restaurant needs an injection of funding to revamp both its menu and the quality of the food. I appreciate that they're keeping the menu prices low, especially given the location, but this place is one slow season away from going bankrupt, because the locals aren't coming by. 1) Reduce the menu size 2) significantly increase the quality of the food 3) increase prices to reflect 4) abandon everything that was done before except for the friendly service.