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Savor the Spicy and Authentic Flavors of Sichuan at Cheng Du Kitchen in Singapore
  1. Chinese Food
  2. Chinese Restaurant
  3. New Hampshire
  4. Hillsborough County
  5. Manchester
  6. Chinese Restaurant in Hooksett Road
  7. Cheng Du Kitchen

Cheng Du Kitchen

133 reviews

Cheng Du Kitchen Photos

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Hours

Monday, Closed
Tuesday, 11:00 AM - 9:30 PM
Wednesday, 11:00 AM - 9:30 PM
Thursday, 11:00 AM - 9:30 PM
Friday, 11:00 AM - 10:00 PM
Saturday, 11:00 AM - 10:00 PM
Sunday, 12:00 AM - 9:30 PM

About Cheng Du Kitchen

Welcome to Cheng Du Kitchen, a distinguished Chinese restaurant located in Singapore, specializing in the bold and exhilarating flavors of Sichuan cuisine. As a valued member of the Chinese Restaurant category, we are dedicated to providing local diners with an authentic taste of Sichuan, renowned for its distinctive use of chili peppers, Sichuan peppercorns, and complex flavor profiles. At Cheng Du Kitchen, we offer a comprehensive dining experience that encompasses not only our signature spicy dishes but also a welcoming environment and attentive service, ensuring a memorable culinary journey for all our guests.

Upon entering Cheng Du Kitchen, you will be immersed in an atmosphere that reflects the vibrant spirit of Sichuan. Our restaurant's décor is thoughtfully designed to create a comfortable and engaging setting, blending traditional Chinese elements with a modern touch. The ambiance is lively yet inviting, making it an ideal place for various occasions, from casual gatherings with friends and family to more formal business meals. We have carefully arranged our dining space to offer both intimate corners and larger areas suitable for groups, ensuring a pleasant experience for every guest.

At Cheng Du Kitchen, we believe that exceptional service is integral to a satisfying dining experience. Our team of friendly and professional staff is committed to providing attentive and personalized service to each and every guest. From the moment you are seated until you leave, our servers are on hand to assist you with menu selections, explain the nuances of Sichuan cuisine, and address any specific requests or dietary needs you may have. We take pride in our knowledge of the dishes we serve and are always happy to offer recommendations based on your spice preference and culinary interests.

The essence of Cheng Du Kitchen lies in our authentic Sichuan cuisine, prepared by experienced chefs who are passionate about preserving the traditional flavors of the region. Sichuan cuisine is characterized by its bold and complex flavors, often featuring a harmonious blend of spicy, numbing, savory, sweet, and sour notes. We use high-quality ingredients, including authentic Sichuan peppercorns and chili peppers, to ensure that our dishes deliver the true taste of Chengdu and the surrounding Sichuan province.

A must-try at Cheng Du Kitchen is our signature Mapo Tofu, a classic Sichuan dish featuring silken tofu in a savory and spicy fermented black bean sauce, often with minced meat. This dish perfectly exemplifies the麻辣 (málà) sensation, the characteristic numbing and spicy flavor that Sichuan cuisine is famous for. Another popular dish is Kung Pao Chicken (宫保鸡丁), a stir-fried dish with peanuts, vegetables, and dried chili peppers in a flavorful sauce that balances sweetness, sourness, and spiciness.

For noodle lovers, our Dan Dan Noodles (担担面) are a quintessential Sichuan street food that we prepare with authentic flair. These savory noodles are served in a spicy and nutty sauce, often with minced pork and preserved vegetables, offering a delightful explosion of flavors and textures. Our menu also features a variety of other Sichuan specialties, including flavorful stir-fried dishes, aromatic hot pots, and a selection of cold appetizers that are perfect for starting your meal.

Seafood enthusiasts will find a selection of Sichuan-style seafood dishes that showcase the region's ability to incorporate fresh ingredients into its bold flavor profiles. These dishes often feature a tantalizing combination of spices and sauces that elevate the natural taste of the seafood.

Beyond the spice, Sichuan cuisine also offers a range of dishes with milder flavors, allowing those who prefer less heat to still enjoy the complexity and depth of this culinary tradition. Our menu includes options that highlight the savory and aromatic aspects of Sichuan cooking without excessive spiciness.

To complement your meal, Cheng Du Kitchen offers a variety of beverages, including traditional Chinese teas that can help to balance the spiciness of the food, as well as soft drinks and other refreshments. Our staff can recommend the perfect beverage to accompany your chosen dishes.

As a Chinese restaurant dedicated to serving the local community in Singapore, Cheng Du Kitchen occasionally features special promotions and seasonal dishes. These offers provide an opportunity for our guests to explore new flavors and enjoy our signature dishes at attractive prices. We encourage you to check our website or inquire with our staff about any current promotions or seasonal specials that may be available.

Cheng Du Kitchen is more than just a place to eat; it is an invitation to experience the rich culinary heritage of Sichuan province. We are committed to providing an authentic and enjoyable dining experience, characterized by bold flavors, quality ingredients, and attentive service. Whether you are a seasoned enthusiast of Sichuan cuisine or curious to explore its fiery delights for the first time, we warmly welcome you to Cheng Du Kitchen. Come and discover the true taste of Sichuan right here in Singapore, where every dish is a testament to the region's vibrant culinary traditions.

We look forward to the pleasure of serving you at Cheng Du Kitchen and introducing you to the exciting world of Sichuan flavors.

Cheng Du Kitchen Location

665 Hooksett Rd, Manchester, NH 03104, USA

Customer Reviews

4.0
133 reviews
K
Ken Moulton Jr.
Mar 16, 2025

Most of the food was great: egg rolls weren't over fried like most places, chicken fingers were huge thin battered thick cuts of delicious white meat, but the BBQ pork didn't hit the mark for me. Overall, a solid choice to snag some Chinese food if in the area.

k
kelley cosgrove
Mar 13, 2025

Delivery was fast and quick. Crab Rangoon is too sweet and not enough crab. General Gaos chicken is overly sweet. Fried rice is skimpy on the add ins but does include decent sized pieces of meat.

M
Mark Granieri
Jul 31, 2024

This was my first and last visit here. Unfortunately, this place, which has a 4.5 star average, has seen its hayday and I'm sorry I missed it. I got the General chicken combo. It was very dry, the rice also had a two or three day old feel and taste to it. It came with an egg roll while it was crunchy as I have read, it completely lacked flavor. The price for the wife and I was around $30. Complete waste of money as we now have to find another place to eat. This post pandemic world has changed most of the Chinese restaurants I've seen. No more sitting in restaurant and with the quality of food I now see why. Please take pride in your work you are feeding the public.

B
B Ski
Dec 31, 2024

I've been going here for years. They do takeout only. It is a small family-owned restaurant. Some of the lower reviews I feel are rather pretentious. This is a Bare Bones quality takeout restaurant without the Razzle Dazzle of larger locations. This is by far the best Chinese food in the area. I've never had a bad meal here. And for my money the Yang Chow fried rice is the best I've had.

E
Emaker Things
Feb 19, 2023

I ordered the D10 Chicken with Mixed Veggie Combo. Very quick service. Chicken/Veggie portion was excellent. My side of crab rangoons was not bad. The texture felt very homogenized, like it was puréed, but it tasted good. My other side of pork fried rice was also pretty good, but it could use more pork/veggies. Satisfied overall. Will return.

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