Chef Zhang

As much as I would LOVE to gate keep this place… I care about supporting a small business more. This place is really authentic Chinese food! If you love numbing and spicy food - this place is it for you! I haven’t been able to find an actual good place in south jersey for years and I can safely now say i did. Soooo delicious. The staff is super nice. The tea is really good - wish it had a strainer so you didn’t get a ton of leaves in but still 💯💯💯

My First time coming here and I must say I enjoyed the experience. I always try to give something I've never had a try and that's exactly what I did. I tried the peppered lamb which was really good. Overall I enjoyed it all.

Came here for lunar new year, was really tasty. It’s a great example of traditional Szechuan food, for those who haven’t tried it before, spicy, a little oily, but very flavourful and intense. I really Enjoyed coming here and it was very close to my heart as it reminded me of Chinatown in London. The staff were really friendly, I recommend you got there and try the skewer lamb, it’s so freakin’ good! Or be brave! Go in there and let them advise you what to try!

Chef Zhang - 📍Marlton Spicy Chinese food, "Oh, I could die for you." There's not many more food delights that I have than getting the lip tingling, mouth numbing sensation from Sichuan peppercorns and other hot chili's. When I walked in and saw Lazy Susan's on some of the tables, I knew I was in for an old school treat. Chef Zhangs offers some of your Americanized classic Chinese dishes, but they also have items that you aren't going to find at your typical spots. Some of these dishes include stir-fried intestines with hot peppers, spicy stir-fried kidneys, salt and pepper fried frogs, just to name a few. Those dishes would be a little too adventurous for me to take on all by myself, but if I were to go with someone who has a comfort level eating those, I'd really like to try them and expand my horizons and give them a try! Pictured here are the pork soup dumplings, toothpick lamb with dry red chili, and stir-fried sliced pork with hot pepper. Of course, I asked for everything extra spicy. Everything was exquisite! The spicy heat levels were on point. I appreciate they took my request seriously. The toothpick lamb, the bite of pepper along with the ginger and garlic, oh my, it was just divine. The sliced pork (they asked if pork belly would be okay and I wasn't going to say no) had at least 3 different types of peppers. I have a high spice tolerance, so I was still able to taste everything and enjoy. This is some of the best Chinese food I may have ever had. It's a spot I know I'm returning to next time I want legit Chinese cuisine. Also, I have to note that they brew you fresh loose tea and not something from a tea bag. They don't need bonus points from me, but they get it anyway. Lastly, I don't want to overlook our servers who were so kind to answer any of my questions, patient while I overlooked the menu, and overall did a fantastic job. Please put Chef Zhang on your list of places to check out!

Very attentive, professional service. Hot and sour soup with seafood was good. Different taste than we were used to. Spring rolls were good. General Tso's chicken was cooked well and could have had a bit more flavor in the sauce. We were able to very leisurely enjoy the meal with a friend.