Baudean's Seafood Restaurant & Bar

March 2025 Monday night - All you can eat crab legs. I think we spent around $50 each. With this, you got either gumbo or Cole slaw and then a Salad. The crab legs came out with lemon, a boiled potato and half a corn on the cob. More Crab legs came out within a few minutes of asking for more. Crab legs were steamed and tasty with the butter sauce. Hubby loved the Cole slaw. The gumbo was just ok. I’m from St. Louis, and I enjoy the crab leg boils in a bag out here with all the seasonings. That averages about $35, but it’s not all you can eat. We also got the alligator as an appetizer. I’ve had better at a place in PCB, this was a little chewy, but I think alligator is a chewy meat anyway. Over all It was a nice experience. I would say it’s just too pricey, but I knew that coming in. I loved the lady’s accents here. Our server was very sweet, she was busy but still was able to get us everything we asked for in a timely manner.

The food here was absolutely amazing !!!!!!! On the appetizer we had the kaboom shrimp and they was honestly about the best shrimp we have ever had. The large hamburger steak with mashed potatoes was also delicious. Oh and the dessert speak for themselves. Our server was Ms.Debra she was sweet and took really good care of us. I would definitely eat here again without any hesitation. I would give this place 6 starts if that was an option.

Couldn’t get a table on Dauphin island for our party of 7. A short 20 min drive later, we were saved by excellent food and service. I called ahead to check on table and ours was set when we arrived. Several of us had the whole fried flounder and it was fantastic. All the food was amazing and fresh. The food is better here than the 2 restaurants on the island. Thank you so much for wonderful southern hospitality!

The food was great! They have a full bar. Very clean and family friendly. Go early because there is a wait during busy season. We enjoyed the hushpuppies, chicken tenders, shrimp and seafood alfredo. Their ranch and vinegarette dressings are homemade.

Not a high end restaurant, but a good place to eat. Prices are inline with anywhere else. 5 star because our service was excellent. We had 11 people, and she worked with us to split it how we needed to. Even let us do the tip, how we wanted to do that. All good for me.