Bahama Breeze

Craving for seafood and ordered seafood Paella. I know it is not a Spanish restaurant, but expect the taste should be similar. It turns out the meat and sausage are way overcooked and very dry. The staff is friendly, but the food needs to live up to the expectations. May gives it a second chance for other dishes.

Such a beautiful tropical theme restaurant. You feel like you’re on vacation each time you step through the door. Amazing drinks, appetizers, main dishes, and desserts. Happy hour is a wonderful time to make it with a discount on some drinks and appetizers. Allows you to try something you might not normally. Usually don’t get dessert but got there at happy hour and had some appetizers to split. We then tried the 3 delicious dessert pictured. Keylime pie, Chocolate Island (Rich chocolate mousse on a fudge brownie), all of us loved the Flaming Pineapple Butter Cake. Beef Empanadas, Coconut Shrimp, Skillet-Simmered Jerk Shrimp, Jerk chicken pasta, top sirloin & coconut shrimp, coconut shrimp tacos, seafood paella, Jerk Mai Mai, sweet plantains, cinnamon mashed sweet potatoes all Have been delicious each time we have ordered them. Service is amazing.

This is one of those places that though they had decent food, it really wasn't anything that was anything above par. For the most part, pretty much average. The salmon was slightly dry and overcooked. The rice was actually great. The drink was supposed to be sweet but for the most part was kind of sour. I could have pretty much gotten the same level of food at Village Inn.

A great tropical environment inside, as long as you don’t look out the windows to the parking lot view. Seafood chowder is excellent, with a hint of spice. Painkillers made with actual Pussers Rum are great. Jerk Mahi was ok, but a bit heavy in salt and lacking allspice.

Katie & ashley our waitresses were great! So happy this establishment is still here. It's one of my happy places. The black bean soup & coconut shrimp are a must! Just tried the crab dip & the yuca cheese sticks -delicious! And the Sriracha aioli dipping sauce 😍