- Chinese Food
- Chinese Restaurant
- California
- Alameda County
- Oakland
- Downtown Oakland
- Chinese Restaurant in Franklin Street
- An’s Canteen
An’s Canteen Photos










Hours
Monday, ClosedTuesday, 9:30 AM - 3:00 PM
Wednesday, 9:30 AM - 3:00 PM
Thursday, 9:30 AM - 3:00 PM
Friday, 9:30 AM - 3:00 PM
Saturday, 9:30 AM - 3:00 PM
Sunday, 9:30 AM - 3:00 PM
About An’s Canteen
Welcome to An’s Canteen, a unique establishment located at 989 Franklin St B in Oakland, California. Categorized under Chinese Restaurant, An’s Canteen appears to specialize in a particular and less commonly found Chinese street food: the Tianjin-style jian bing. Based on the available customer reviews, An’s Canteen offers a novel culinary experience for local users looking to explore beyond the more familiar Chinese American dishes. If you are curious about trying authentic Tianjin cuisine, specifically the jian bing, An’s Canteen might be a worthwhile visit.
The environment of An’s Canteen is not described in detail in the provided reviews. However, the mention of a "window" where a gentleman "attended" and "cooked" suggests a more casual, possibly takeout-oriented setup, perhaps resembling a street food stall or a small, no-frills eatery. The focus seems to be on the preparation and serving of the jian bing rather than an elaborate dining space. Customers might expect a simple and functional environment where the emphasis is on the food itself.
The service at An’s Canteen receives positive mentions in both reviews. The owner is described as "nice," and the gentleman attending the window and cooking is noted as "very polite" and efficient in managing a "long line of customers." This indicates that despite potentially being a small operation, An’s Canteen prioritizes customer service and ensures a pleasant interaction. The ability to handle a long line efficiently suggests a streamlined process and dedication to serving customers promptly. For local users, friendly and polite service can significantly enhance the overall experience, especially when trying a new type of food.
The standout feature of An’s Canteen is undoubtedly its offering of Tianjin-style jian bing. For those unfamiliar, jian bing is a popular Chinese street food, a type of savory crepe typically made with a thin batter, eggs, and various fillings. One reviewer who tried the jian bing noted that it was a "nice novelty to have on stateside," suggesting that it might be a relatively unique find in the area. This novelty could be a significant draw for adventurous eaters and those seeking authentic regional Chinese flavors.
However, the same reviewer also offered a somewhat nuanced perspective on the jian bing itself, using the Chinese idiom "Horse horse, tiger tiger" (马马虎虎), which translates to "so-so" or "pretty average" when compared to what might be found in mainland China. This suggests that while the jian bing at An’s Canteen offers a taste of authenticity, it might not perfectly replicate the experience of having it in China. Nevertheless, the reviewer still found it a "nice novelty," indicating that it is still a worthwhile try, especially for those who have never had jian bing before.
Another point of feedback regarding the jian bing was the portion size, with the reviewer suggesting that it "could be bigger for what you pay." This implies that while the taste and novelty are appreciated, the value in terms of quantity might be perceived as slightly less favorable. Local users might want to consider this feedback regarding portion size when making their purchasing decisions.
The fact that one reviewer mentioned it was their "First time trying Tianjin" and expressed looking forward to "next time!" suggests a positive overall impression despite the comments on portion size and slight deviation from mainland authenticity. This eagerness for a return visit indicates that An’s Canteen offers a compelling enough experience to warrant repeat business, likely due to the combination of the unique food offering and the friendly service.
Currently, there is no specific promotional information available for An’s Canteen based on the provided reviews. There are no mentions of discounts, special offers, or signature promotions. The focus of the feedback is on the jian bing itself and the service. To inquire about any potential current specials, new menu items, or promotions that might not be reflected in these early reviews, it is recommended to contact An’s Canteen directly at (415) 279-0735 or +1 415-279-0735. Given that it might be a smaller operation, they may have specific offers that are not widely advertised online.
In conclusion, An’s Canteen in Oakland offers a unique opportunity to try Tianjin-style jian bing, a relatively novel Chinese street food in the United States. While one reviewer noted that it might be "pretty average" compared to mainland China and suggested the portion size could be larger, the overall sentiment is positive, with appreciation for the novelty and the friendly service from the owner and staff. If you are a local user in Oakland looking to venture beyond standard Chinese restaurant fare and are curious about experiencing authentic Tianjin jian bing, An’s Canteen provides a convenient and welcoming place to do so.
An’s Canteen Location
989 Franklin St B, Oakland, CA 94607, USA
Customer Reviews
Maybe this had something to do with being the first customer of the day but the lasting impression of the jian bing was “Horse horse, tiger tiger”… pretty average if in mainland but nice novelty to have on stateside. The portion could be bigger for what you pay as well. Owner was nice.
The gentleman attended the window and cooked, was very polite and managed a long line of customers. First time trying Tianjin. Looking forward to next time!
Alright.. I’ve gone to this place for 10 years. Now it’s reopened as An’s Canteen. I love Jian Bing and this was really the only place to get it near me. When I saw the new owner I was surprised - but once I saw him making the Jian Bing he was making it with such precision, it felt like Jiro Dreams of Jian Bing. The new cracker is better. It doesn’t get soggy. A+, 10/10, even better than last version.
Nice texture of both the crepe and the crunchy 薄脆 bo-cui cracker inside. I wished for more sauce. $9.95 + $1 sausage, which is a hot dog.
Dropped by this chill Chinese crepe (煎饼 jian-bing) spot in Chinatown, Oakland, and it's my new fave. The flavors are on another level – spicy, savoury, and delicate. The crepes here are next-level good, and the craft behind them is legit flawless. I like the crepe with the fried crackers (薄脆 bo-cui) more than with the old-fashioned fried dough (油条you-tiao), giving it a more interesting crunchy texture. Thin and crispy, but they hold up like a champ. You can tell the chef know their stuff. Menu's got a cool mix of classic and creative. If you're around Chinatown and craving something tasty, hit up this spot. You won't be disappointed.
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