It was my first time eating at Panda Express. I thought it was alright! The chow mien portion was huge. It's not gourmet dining by any means, but with the low low price I can see why there were so many customers there.

Ordered the Chili Crisp Bowl. Scheduled a pickup at 1:00pm but they had already made the food around 12:55pm, so the food got a bit cold. Also their pick up process is not smooth. They are supposed to put the food out on the stand, but they didn't. So I had to go to the counter amidst lots of people to ask for my order. They just seemed very rushed and disorganized. The food itself was decent. The restaurant doesn't have much seating and all the regular tables are near the door, so when people come in and out, the cold air from outside blows in your face.

it's such a nice small authentic Chinese restaurant in the corner. everything we got tasted pretty good. the dumplings tasted a bit different though but it's obvious they make it their own so i appreciated it. would definitely go back.

Haven't been here in a while! Food is still good! Although their specialty is good from the 四川 (SzeChuan) region, it's not SUPER spicy to their standards. If you're still afraid, you can make sure to tell them to make it not spicy, but usually it'll specify in the menu. Wonderful staff! We accidentally got the wrong dish one day, but decided, "What the heck, we'll take it!" If it is too spicy though, the Driftwood Dairy is just across the corner! Milk definitely helps cut down on the spice 😆!