Honestly the service was nice the lady that took our order and serve us the food was nice . It’s only family owned so I love the fact they’re all their helping their mom which I think the owner . Tbh the sisig was mid like 3/5 I’m very picky when comes to sisig I like flavorful bc it’s one of a Filipino staple dish . My bf had the chicken silog which contains sunny side up eggs , egg fried rice and deep fried chicken wings . The pancit canton I like it was like Chinese style which was delicious with veggies , shrimp and chicken . The lumpia was delicious too . I tried for my drink was the manis con yellow it’s ok . The place is just more just a lil run down but it’s ok to dine in and enjoy a meal . Definitely will come back see what other items to try it was cheap and affordable. Only costed $56 for all this food . I think some things are better than others so definitely check out yelp and look at the popular items on what to get .

This place has always been a favorite spot for lunch. Since covid, they no longer have indoor seating. That said, the Pinoy Breakfast A Pork Tosilog is a must-have. Always go for the double meat option for good measure. Don't forget to use the vinegar they include as it brings out the flavor of the pork and egg yolk!