Such a fun place to go with family! Good: - The skewers are so fun - I got the lamb and also the fried tofu ones and liked both - The wonton soup is flavorful - The rice cake dessert was so good - Food came out so fast! It was almost like a conveyer belt and we ate faster than they came - fast service and nice staff - Potstickers had such tasty soup fillings inside - Good price and value Bad: - A bit dingy and casual - Didn't like the stinky bbq tofu Overall would come again!

Hot dry noodle (热干面) is not authentic, maybe it’s hard to find those raw noodles in the US. Skewers are amazingly good. I would recommend this restaurant to my friends.

Good food open late! What is there not to like? Food is always good. Service is good, but can be slow when spikes occur. Venue is a bit dated but there is always plenty of parking. A better option for those late night munchies than the usual suspects Been here more than a dozen times in recent years and the food is always consistent . It is our go to late night destination

FLY in SOUP! See picture. It's shocking. What's worse is the "don't care" kind of attitude from the two waitresses. When asking for manager they said the manager was not there. What kind of restaurant has no manager on site during the lunch hour? We used to come here for food every now and then and had good impression. However, it feels quite different now and the food quality this time is really unimpressive and oily. Never come here again!

I had the pleasure of dining at 575 Miishien, and it was an experience unlike any other. Specializing in miishien, a type of Yunnan-style rice noodle, this spot offers a rich and flavorful dive into Chinese regional cuisine that’s both comforting and exciting. The star of the show was the Wagyu Beef Cross-Bridge Miishien – incredibly tender slices of wagyu beef paired with a savory broth that had clearly been simmered to perfection. The broth had layers of flavor, and the noodles had that perfect silky-chewy texture. For those who love a little heat, the Small Pot Spicy Ground Pork Miishien hits the spot without overwhelming your palate.

I had a great experience at this Yunnan rice noodle restaurant! The broth was flavorful and rich, and the rice noodles had the perfect texture—soft but not mushy. The ingredients were fresh, and the portion size was just right. I especially loved the pickled vegetables and the variety of toppings available. The staff were friendly and the service was fast. I’ll definitely come back again!

The staff here is friendly and attentive. Come before the rush or order online to avoid the lines. A lot of people say that the family meal is economical but I don’t know if it really beats two large plates with 3 entrees and 1 side. I believe the 3 entrees have more variety when the portions don’t add up, except that the containers on the family meals aren’t always overpacked depend on the packer.

There was only four people ahead of me online and it took nearly an hour to order a bowl and check out. They were not properly stuffed. The people that were working were extremely slow, and it appeared that the manager was walking around knowing there was a line building for orders. They had people waiting that were trying to order at that moment and people waiting for pickup. Don't take online orders when you can't handle the orders for people standing right in front of you. Then the manager had the audacity to yell out. Stop taking customer orders. We need to finish all to go orders. Made me regret walking in there when I could have just ordered off of the app. What I thought would be a 5-minute in and out, for one bowl, took way too long and with the worst service I've ever had at any Panda Express ever. I will not be returning here!