Unique and lively restaurant with an artistic, colorful interior that creates a fun and vibrant atmosphere. The self-service setup is convenient, but the staff is attentive and ready to help when needed. As for the food, it was decent but not particularly memorable. Since the restaurant seemed to be known for its noodles, I ordered the Laksa. While it had good flavor, it fell short of being exceptional—I think there’s definitely room for improvement. We also tried the Dungeness Crab, silky eggplant, and pork leg. All were tasty but none stood out as must-tries. Overall, it’s a nice spot to try.

Our family of 4 came in to have dinner on a Sunday night. It was a quiet evening. The decor was different--colorful, bright and modern in a good way. I ordered the Spiced Laksa Noodles Soup, and let me tell you this, it was good. Being from Malaysia, this more than satisfied my cravings for some good curry noodles. It was mildly spicy (I can eat very spicy food so it may be spicy for you) and very flavorful, with 2 pieces of shrimp, mussels, clams, tofu, half an egg, fish cake, and plenty of noodles to fill you up. My wife ordered the Savory Beijing Beef Noodles and she said it was very good. Both our kids love their Pho noodles, which weren't on the menu on the self ordering touchscreen kiosk but the lady gladly took the orders separately. Definitely would come back again.

Tried out this place for the first time out of curiosity. Got the Hu Tieu Bo Vien and it was pretty good. Service was very quick and the waiters were pretty nice, although they look very busy. Overall pretty good, might come again next time

It’s nice and they served very well (quick) Just had so many drinks.

This restaurant did NOT disappoint! I understood later why our server was amused by our ambitious order. The salt and pepper fried chicken wings were crispy with just the right kick. The hot and sour soup was all about comfort and tangy warmth. The Mongolian beef was bursting with bold flavors, and the spicy boiled fish fillet was silky, and deeply satisfying. The shrimp and ham fried rice was the perfect accompaniment, fluffy amd savory. The decor is nothing fancy but the food more than makes up for it! The service was friendly and attentive. Definitely coming back!

I’m very happy to be able to order from Home Eat San Jose every week! This time we got the Explosive Chili Pepper Chicken with Fries, and it truly blew me away — a huge portion, full of flavor and spice. My friends and I even packed some of the hot dishes to go because there was so much food. Big thanks to John for his warm hospitality — he always thoughtfully asks if I’d like water or hot tea, which makes me feel very welcome. The restaurant also plays great music, and the atmosphere is super cozy. Most impressively, I simply scanned the QR code on the table and the food came out almost immediately. So efficient! Highly recommend this place!

Stop with the small portions give ppl what they paid for. When I order steak & shrimp that's with i should get not mostly vegetables. I visited panda express today orderd chicken barely got any in the box it's literally half full.

The “chow mein” on my plate was literally all cabbage. I found mayybe half an ounce of noodles. This was the same problem on my last order, but thought at the time it was a one-off. Apparently not? How do you not notice you’re serving up 98% cabbage instead of chow mein?

They do not accept the Panda Rewards and the food presentation was sloppy with slow service to top it off. Not very impressed. Also, so fountain drinks, just bottled soda.

It depends on when you go but there is a very real chance that you will wait an hour to get the worst Panda Express you've ever had. The workers are exhausted because they're SWARMED by people (not their fault). Usually this happens at lunch hour. This is a great use case for automated food technology that supplements human workers. Its not fair to the employees to expect them to fill this scale of demand and it's not fair to the consumer to ask them to accept such a poor quality of goods at the usual price. Automation here will supplement human workers not replace them.

In the heart of downtown San Jose by San Jose State University and the city of San Jose mayor's office is this Vietnamese pho (soup) restaurant. Traditional noodles soups as we'll as plate dishes. I had the combination noodle beef soup. Very tasty like I remember with chicken egg rolls. Unassuming place and location, but good food.

Consistently affordable and delicious. Super friendly staff especially if you are a repeat customer. Don’t get fooled by bad reviews based on delivery apps and takeout orders. This place is the best! Get a number 8 or beef stew.