Din Tai Fung absolutely lives up to the hype! I’ve been a regular for a while now, and it’s easily one of my favorite spots in the Bay Area. The food is consistently amazing—every visit is a treat. My go-to favorites are the chicken xiao long bao, shrimp fried rice and the spicy wontons (shrimp and pork and chicken). Both are packed with flavor, perfectly made, and incredibly satisfying. The xiao long bao, in particular, are delicate, juicy, and just so comforting. I love it so much that I make sure to stop by at least once or twice every month—and it’s the first place I take friends when they’re visiting the area. The service is usually quick and attentive, although there’s always a wait time- I’d suggest joining the wait list everytime you plan to visit this place, on weekdays-the wait is typically 2 hours and on weekends- the wait is definitely 3-4 hours. Join the waitlist and go shopping for a smooth wait time!

Delicious food and always amazing service. I always get the vegan options and friends get all the meat things. Soo yummy. If you are drinking definitely recommend a lychee martini. Servers are very knowledgeable and have great recommendations. There is always a long wait, but well worth it. Highly recommend.

I've been going here for a decent amount of time, i have had mishaps from the restraunt here and there, having chicken that was too hard and have to realize their is barley any meat in the salt and pepper chicken. They were hard as a rock in the order and the whole plate was inedible. I've had other problems such as watered down food, noodles, wonton, pot stickers and such. I'm tired of being nice and paying good money for sub-par quality food. I will be not coming back anymore, they are too lazy in quality and cannot be dining 2 tables without them rushing your order and making your food into rocks. It took me a whole plate to find 1 piece if chicken that actually had chicken in it, but it was hard as rubber. Save yourself the time and money, these people are scamming others in hopes they don't notice the poor quality of the food that is being served.

We love this place but tonight it was a total disaster. Ordered at 5:41 and it was here at 6pm. It was NOT cooked fresh. It was definitely reheated and not that much either. I had my usual honey WALNUT shrimp and not a single walnut! and it was soggy like it was reheated from yesterday! And the pork fried rice was really dry. The pork was dried out and the rice was hard. The egg roll was soft and mushy like it had been sitting around since their lunchtime. My husband’s beef wasn’t very warm but tasted ok. For $74 I expected better. I’ve never had a bad meal until now. Sad.

Great sweet and sour chicken. The chicken pieces are really big which could be a plus or minus depending on how you like it, but the sauce was great, chicken not overcooked, and good fried rice. The place is tiny, but compared to other tiny Chinese takeout places, not stuffy and very clean. The hostess was very polite and I noticed that tables were bussed very quickly. This area of SJ / Santa Clara can be really hard to find good "basic" Chinese takeout, but if you're looking for all sorts of bite-sized pieces of chicken, beef or pork in a familiar variety of sauces, this is the best option I've found within a 10 minute drive of PayPal.

Ordered the below food from here a couple of days back through Uber East 1. Vegetable Fried Rice 2. Kung Pao Tofu I am going to be strictly honest here. I was highly disappointed with the quality and quantity of Vegetable Fired rice. It was not cooked properly. I tasted terrible, literally no flavors at all. I had to add all the kinds of flavors (even salt) by myself to make it edible. It costs pretty high for such low standard tasteless food. Kung Pao Tofu was just ok. One thing is for sure, I am never ordering food from here ever again.

Best Chinese food ever. We’ve been going here for 30+ years and the quality has remained exceptional. The meat pie and onion cake are so yummy. We’ve tried almost everything and you can’t go wrong with anything you order. Francis, the owner, is kind and welcoming and the service is great. And prices are very reasonable. Also, they have many vegan options, which my daughter and son in law loved! All diets welcome. Must go.

We've never dined in, but we've done takeout multiple times. This place does truly traditional Human food, which is to say that if it has a spicy pepper 🌶️ by it, be prepared for the heat! For a base starch, we love their chow mein and fried rice. Their veggie spring rolls are a great appetizer. For this time, we tried the Basil eggplant (loved it), Mongolian chicken, and Hunan bean curd. Both chicken and tofu were quite spicy, but the flavors and textures were all great. They were so friendly when I picked up the food and we will probably eat in next time to try that out.

Their crab noodle smells bad and gross. My friend and I didn’t have any of it because it was stinky. Their dumplings and buns are not recommended. They are not as good as frozen dumplings in my fridge. Don’t go this place!

Good Pan Fried Bao and Shanghai Noodles. Bao had a thinner skin and on slightly sweet flavor which is a good complement to the pork filling. Shanghai Noodles had the smoky wok flavor with combo of salty from soy sauce and sweet. The Pork dumplings were good but not spectacular. The Meatball was big but just like eating chicken broth with a mushy meatball. Price was reasonable for the portion and actual size of the dumplings.

quick easy convenient. Minh did not skimp on the meats. offered very good customer service and made me feel heard. Tram wiped my drink so that the outside was not sticky and wet when the soda overflowed. food was much better, well seasoned, and cooked well compared to other locations. very impressed today.

Margaret is so friendly and professional very friendly . tam has a positive attitude very kind and organized and Luis prepared great flavourful meals at the store, the place itself is small but ultra clean and organize with a positive vibe they definitely deserve a good salary and a great recognition. Every time that i go to the store they made feel welcome. I highly recommend them and panda

quick easy convenient. Minh did not skimp on the meats. offered very good customer service and made me feel heard. Tram wiped my drink so that the outside was not sticky and wet when the soda overflowed. food was much better, well seasoned, and cooked well compared to other locations. very impressed today.

Margaret is so friendly and professional very friendly . tam has a positive attitude very kind and organized and Luis prepared great flavourful meals at the store, the place itself is small but ultra clean and organize with a positive vibe they definitely deserve a good salary and a great recognition. Every time that i go to the store they made feel welcome. I highly recommend them and panda