Ate here with extended family and tried a variety of dishes. As an Americanized Korean, I was quite impressed with how the food tastes. Here is my honest review of each menu item I’ve tried. Pot Stickers: 9/10 With all the good reviews on this, I had high expectations. It is still really really good. Very Crispy and good flavor, I just thought it would be better. (picture included) Orange chicken: 10/10 My favorite out of them all, very very good. Amazing texture, so so yummy. 100000% recommend. Mongolian beef: 9/10 Very good. Rich flavor. Definitely recommend. Sweet and Sour pork: 7/10 Good texture but something in the sauce was a bit unexpected, although it was still overall pretty good. (picture included) Kung Pao chicken: 7/10. Very spicy, beware. Beef Chow Mein: 9/10 Not a huge fan of chow mein but this was really good. Singapore style rice noodles: 9/10 Pretty good, authentic flavor. Normally something I would not like, but I enjoyed this dish at this restraunt. (picture included) Prawn and Scallop with black bean sauce: 4/10. Server recommended this to us when we asked for a mildly spicy seafood dish, however it did not meet my expectations at all. Salt and Pepper Fish: 8/10. Delicious but a tad bit too salty for my taste. Beef chow fun: 7/10 exactly how you’d think it would taste like Service (7/10) was less than ideal as the one server was sitting at her desk watching shows at a loud volume. Wish she paid a tad bit more attention to a party of 9.

Very good Chinese cuisine. The pt stickers were so good and filling. The Beef Chow Fun was so delicious and felt home cooked. The duck was so succulent, juicy, flavorful and delicious. The white rice balanced it. Very happy to have found such good food.