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Yu Ji Stone Mill Chinese Crepes
$10 Egg crepe with hot dogs, sugar crisp and spice. Mild spice (small fire) of chili oil was too mild for me. I'd go for medium next time to taste more. Bike food stall! A friend mentioned it's a popular snack in China now, with it coming from North of Beijing. Transaction: We paid cash $10. There's other ways to pay too but we don't use wechat and the options given. Size: Crepe is pretty large. It can be shared with another person as a snack, or a meal for someone like me. If you're a big eater, it's a very hefty good snack. Quality: Half was a bit dry, the other half was more moist. Flavors was a bit fuller than expected...maybe we were drooling too hard while watching it being made. I love egg crepes anything (if not made with dairy), especially the Taiwanese breakfast egg crepes. So I'm less picky. I wouldn't expect this to be the best thing you've or have eaten. But it's pretty darn unique street vendor food. I have haven't seen a food vendor provide this crepe anywhere else in 626/SGV West. They can probably up their quality of the eggs we're fluffed more so that it's more moist? I'll probably bring and add my own mayo, ketchup or such next time. Again, I've never eaten this type of crepe style. Mung bean is normally a dry type of food when eaten dry.
You get a lot of bang for your buck here. My and my GF shared one and that was plenty. The fillings include hot dogs, mung bean, wonton chips and sesame seeds. Seems like a very traditional street dish in China. The flavors might be bland for some but I know some Asian people prefer that. I personally thought it was not bad but I wouldn't mind adding hot sauce or hoisin. For $10, it's a nice little hidden gem that feels like home for some Chinese natives. She takes WeChat, Zelle or Cash.