The food is good and the prices are reasonable. They have an underground garage, so it makes it much easier to park. They do clean up regularly, but the sauce section can get pretty messy as people are messy when they scoop up the liquids. The broth flavors and ingredients are great. I recommend the bone broth. The lamb is great.

soup is amazing! and they have different events going on all the time~ sometimes you get free drinks and sometimes you get free chances to play the claw machine :) recommended

The taste is pretty good. You choose the ingredients, but they add it to your hotpot. The advantage is that it is more hygienic than other buffet-style restaurants. It is geared more toward carry out and delivery. The bowls and utensils are all disposable. The food court is kind of run down. The people working there are not that communicative. Also, they don’t offer cups of water. When you order, the machine asks for a tip and there is no clear no tip button. We were not very impressed. They must be doing something right because it was popular when we were there.

The beef combo was so filling and much bigger than I thought for the price it was worth. There was little to no wait time and came out super hot and cooked! It was so good and I loved the rich flavor of the broth! Def coming back sometime soon for more!!

I preface this review by saying I am in no way in tune with Chinese cuisine and the different regional offerings. That said, noodles were delicious. Cold noodles is a new concept for me and wouldn’t order again. Exotic protein options including intestines, my wife had a hard time eating with me because the menu didn’t have English descriptors and what she did understand was for acquired tastes. Try it out and be your own judge, nothing wrong with this place.

A must-visit for noodle lovers！ The Lamb Skewers perfectly spiced, and Suo Yi Cucumber crisp and refreshing. Chicken Wonton Soup is comforting, and Sweet Rice Wine Balls make a perfect sweet finish.

Really tasty and generous portions.

Fuyuan Xiangwei Restaurant. It takes more than an hour to place an order, preferably two hours I was in the family kitchen and saw a few people coming and placing orders on the spot. Mine wasn't any better. Just three dishes! ! The woman came out several times and always said she would wait a minute. Call me one last time. My food can't be cooked. Just three dishes! ! I said I've been at your door for two hours, why can't I do it? He also said that there were five or six orders ahead of me. It's been two hours since I placed the order. I saw three people placing orders behind me who had already taken their orders and left early. After a while, he said he was too busy and didn’t do it for me. After a while, he said that I have a lot of orders ahead of me. I just want to ask. I have been waiting for two hours. I called you twice and you said right away. Every time you came out, I called you to stop and asked you, but you turned around and left. In the end, I waited too long and couldn't call you to ask how long it would take to tell me that I couldn't do it. I made two calls in two hours. Several times you came out and I asked you why you didn’t tell me. Your time is valuable. I waited here for more than two hours like SB. Finally, I asked anxiously and was told that I couldn't do it. I have a lot of orders ahead of me. Just three dishes I can’t do it for a while. It’s okay to forget all the previous ones for a while. It’s okay to be too busy. Can you tell others every time you ask? It has been two hours. Do you treat other people's time well? Please tell me. Even if you tell me that I am too busy to do it, I don't think it is a problem. Rather than being asked five or six times each time by others. Sometimes it’s just perfunctory, but in the end I realize I didn’t do it!

On a weekday evening, it wasn't too crowded yet. Ordered the signature grilled fish, which was a large portion. Also had pork buns that tasted very much like the ones in China, which I really liked.

We were looking for a trendy breakfast but accidentally drove in this plaza with several Asian restaurants open (8:30ish). We saw a couple eating outside the Kingfu Master, and decided to give a try. We tried a few items on the menu, and to our surprise, they are outstanding! We then order almost everything on the breakfast menu. My kids, wife and I appreciate the authenticity of the food they offer. The cashier is little bit unenthusiastic but gets her job done. The place is clean. Overall, a great spot for breakfast.

I just ordered their shredded pork and peppers bowl and I got a very big plate of food. The food is very good. The peppers were fresh and the shredded pork was substantial. The only issue that may prevent this place from having more success is the trouble with the communication. I am not Chinese. They are clearly Chinese here and it took two people to take my order. There is no hot mustard or sriracha to be had but I was able to get a red pepper medley to spice up the dish. They did not understand me when I asked for egg rolls so I let that go. I was able to gesture and mime my way to getting a good plate just know that this place is authentic Chinese and if you speak Chinese, you will enjoy both the food and the service. For me, it was a bit of a struggle but with great results.

Pickup an order from uber one. Only half bowl of dish, called then but they hang up, very bad attitude. Also the food doesn’t taste good. Can’t believe it costs me 34 dollars

It’s been awhile since I was stateside (or in a country with Panda Express)—oh how I missed the subtlety of orange chicken! 😂 and they’ve added a “hot” varietal! We tried both today and loved them. Also, my skeptical meal partner (first time at Panda) was won over completely! 🐼 service was quick and friendly. They had just run out of the hot orange chicken so cooked me up some nice and fresh.

Went through drive through, wasn't busy at all, yet they rushed me while I ordered. Then get home to see the portions were small. Never coming here again.

We walked around this busy Irvine center and decided on Tim Ho Wan, where we were able to be seated right away. The decor was nice with a modern look. The servers were efficient and came by our table often. Everything we shared: Pan Fried Noodles with BBQ Pork $12.50 Baked BBQ Pork Buns 3pc $8.00 Steamed Rice Roll with BBQ Pork $7.95 Sweet Coconut Cream with Taro and Sago $7.50 The baked barbecue pork buns is one of my favorites. Textured pillows of pastry that was a little sweet with a pocket of delicious char siu. The Pan Fried Noodles with BBQ Pork was another favorite. The portion was a little smaller than I was expecting. The flavor was fantastic and liked the crunch of the veggies. Visually very appealing! I miss the traditional dim sum carts. I’ll definitely have to come back to try more of their dim sum!

In A Nutshell: -This was the 2nd Tim Ho Wan location I've eaten at. -Compared to the Vegas location, it's not as aesthetically pleasing to the eye for obvious reasons, but it is very clean & bright which is good. -The service here is very, very good, kind & attentive! -The menu options are standard & the food quality is superb. -Every item ordered was very tasty, which is why this dim sum spot always ranks high among other foodies. Overall, I really enjoyed eating at this location in Irvine.

Wish I would have know that this is the same restaurant as Qin West Noodle before I ordered on Uber Eats. Although their food is really good there is something in their spicy dishes that makes my mouth extremely dry... like I need to drink water in between every bite dry. However that is not the reason for the 1 star. The 1 star comes from me ordering Kung Pao chicken for a friend. The dish was literally 90% Cucumber & Peanuts and 10% chicken & peppers. The image attached is the dish after my friend picked all the chicken out. As you can see the container is still full. Good Thing we got this buy 1 get 1 free cause its definitely not worth $16.

Ordered food via Uber eats and I am not pleased. Everything I ordered it’s as if something is missing! Egg rolls with no sauce of any kind. I called to ask for hot sauce they still forgot to put that there and it came forever late. I’m good on the next order. It’s a hard no for me.

Never ever go to this restaurant. The staff there will treat you with F words and staring you intensely like you owe them a million. The most terrible restaurant I ever seen in my life.

The pickled fish didn’t even have soup, and the packaged rice was all sauerkraut.