I enjoyed this malatang!!! The broth is so flavorful and fragrant. I like it more than Tang Bar in Stonestown. Even though the item selection is smaller, it has most of the things I want (but my favorite is fried bean curd roll, please consider adding that to your selection). And bonus, it’s closer to my house! Delicious and fast. Give it a try!

Really solid-for mall food, this is great. A little bit on the expensive side, but you do get what you pay for so definitely reasonable. Ingredients are fresh, selection is actually very solid despite looking like a small location, and workers are nice there. It does take awhile for mall food though, since they cook it to order-in a perfect world you’d order then go to Dick’s to pick something up and go back for your food. Still, a very solid four stars and probably 4.5 if that was an option.

The honey walnut shrimp was very good! The breading was thin and the shrimps were juicy and not overcooked. The sauce had traces of acidity, i am guessing from lemon juice — very much needed and often neglected in many honey walnut shrimp dishes. The baked cod was very good! This recent one was a tad overcooked. Thankfully because the cod had a high fat content, it was more forgiving, otherwise it would be totally dry inside. The marinade worked well, so was the dipping sauce. The lobster noodles were spot on! The lobster was cooked perfectly, so were the noodles. The sauce for the noodles was not too much, the noodles were perfectly soft. The beef cubes were excellent! The beef were cut a tad too big. The sauce worked, and was aromatic and semi sweet. The mushrooms and other veggies worked great to give the dish its vibrant color. Found a shrimp with the intestine still intact. Some inconsistencies here and there. I have been here many times.

Still quite popular after 30 plus years, Koi Palace offers upscale and expensive Cantonese dim sum and seafood dining near Serramonte mall. Dim sum is one of their claims to fame, but I found the wrappings too soft and they fell apart when picking up a dumpling with chopsticks. Perhaps they added too much water to the four mix. Picky. The savory dishes were sweet, and the sweet items were too sweet. The recessed lighting and darker atmosphere adds a little sophistication, compared to the bright white LED lighting you find in most Chinese restaurants. The central dining area has nice lighting and higher ceilings. The area off to the side has lower ceilings and makes the noise level very high. Everyone has to yell to be heard. Many tables ordered their more expensive seafood items such as Lobster noodles, steamed crab, crab noodles, abalone noodles. Maybe that's the ticket. Service was good. Our waiter was quite friendly and accommodating. We weren't bothered by the rude and pushy guys in the dark suits with the earpiece. Koi Palace is a good place to go to if you want to splurge and or impress your family or friends with an expensive Chinese lunch or dinner. Just go on a weekday...if you want to be heard or even hear yourself talk.

TLDR: first time I’ve had such good Hainanese chicken and they debone it for you when you dine in! We had the steak, the large pea sprouts with garlic and the hainan chicken. The hainan chicken was smooth and moist, but the best part was that it was deboned! It takes a lot of skill for that to happen and it makes it so much easier to eat so I was happy with the food

This place has very interesting concept in cooking their food. The food here was good and had good variety of seafood with good flavours even though it was being steamed. The staff was very friendly and very attentive. Our waitress gave us recommendations on what to eat and how to enjoy our food and would also tell us if we’re over ordering. The ending of the seafood congee was great. Nice and flavourful. It was definitely a fun experience and a quick way of eating steamed seafood.

I come here to eat here basically once a week because the service here is the best among all the branches I have eaten at. The only drawback is that the food portions are a little smaller than those in other branches. But I would come back for the good service,good job!

They gave my food to another customer, then told me to wait while they served other customers, then told me I had to wait while they made more food because they ran out of what I ordered while filling other orders.

The first time for our family. The food is fresh and taste good. We love every menu. We didn't expect much but you make me surprised. Your food is super delicious as any Chinese food I ' very ever been in this area.

We were looking for a new dim sum restaurant to try and found this dim sum . Dim sum was good often but can have hits and misses. We tried the shrimp dumpling, siu mai, congress, rice noodles, beef tribes, chives dumpling. The special dish fried noodles was wonderful one time and so so the other time (see picture). The waiter and waitress are friendly and responsive. This restaurant is more Canton style than Hong Kong style. Recommend if you are looking for a new dim sum restaurant to try. The $35 for two fish dishes makes a good deal. We have experienced some hits and misses, and wonder if there maybe a team A and team B for the restaurant.

This is one of those typical Cantonese style restaurant with rose duck and roast pork plus叉燒肉. the flavorite of each dish are lacking. The soup base for wonton soup and noodle taste like plain water. Their roast duck taste average at the best, it's more like below average at a typical Cantonese restaurant.

Surprisingly, pretty good .. the waitress was really nice .. love that she allow us to paired their food with our own wine !😂