-
STATE
- Alabama
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- Delaware
- District of Columbia
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
Chef Choy Chinese food
It’s incredible, I’ll let the pictures show how delicious- and it’s take out this time! Dishes are Mongolian beef, and a beef chow mein. I order quite often for take out, and love the pot stickers and many other dishes on the menu. Large portions, packed with care. The inside is also lovely with big comfy booths and wonderful table service. Really a treat to enjoy whether you eat in or take out.
First the staff- very welcoming and polite. Service is fantastic and we never have a long wait. The restaurant- clean and not as crammed together as other places. The food- this is literally the only real Chinese food place that my family eats at. Everything is hot and fresh, every time. My favorites are the shrimp fried rice and sweet and sour pork!
Szechuan Garden
If you’re looking for an authentic, flavor-packed Szechuan dining experience, Szechuan Garden in Concord is the place to be! From the moment you walk in, the interior immerses you in genuine Chinese charm, setting the perfect tone for a meal full of bold, traditional flavors. The Szechuan-style roast whole fish was a hit - perfectly cooked with just the right amount of spice who CAN handle it! It’s a bit on the fiery side, but the balance of flavors is incredible, and the spice level is more of a delightful challenge than a deterrent. The cucumber salad was light and refreshing, and the popcorn shrimp? Mmmmmm….we loved it so much we had to order it twice! The service started off a little dry, but quickly turned into a warm, pleasant and even funny experience that matched the authenticity of the food. To top it all off, the complementary sesame balls served with tea in authentic China-wear were the perfect sweet ending. I couldn’t resist coming back the very next day, this time bringing new friends to share in the experience. Highly recommend this gem for anyone craving true Szechuan flavors!
The food is ridiculously good. Like, flavors on point, not overly salty, everything light and tasty. Honestly this is hands down some of the best food in the area. And it’s really not expensive at all for the generous portions. I can’t wait to come back, such a great addition to the area. Definitely give it a try if you want what to me seemed like some of the most authentic Szechuan in the east bay.
China Chef Restaurant
From the moment you walk in, you're instantly greeted at the door with a warm welcome 👋. The service was great, and our server was super attentive to all her customers 🧑🍳. I ordered the lunch special—salt and pepper fish with chow mein—and it was beautifully flavorful 🐟🍜. The background music added a nice touch to the experience 🎶, and the place was clean and tastefully decorated ✨. I’ll definitely be coming back!
China Chef’s homemade potstickers are a must-try! Crispy on the outside and perfectly tender inside, they’re packed with flavor. The veggie egg rolls were equally impressive – light, crunchy, and full of fresh ingredients. Both appetizers were delicious and a perfect start to our meal. Highly recommend them!