Our go-to dim sum spot whenever we’re in town. Their pastries are unmatched —honestly better than Chinatown. The egg tarts are incredibly flaky and buttery, the pineapple custard buns have the perfect cookie crust, and the wife cakes are the best we’ve had. The chewy winter melon filling with flaky layers is just so satisfying.

This restaurant may have an average ambiance, but it stands out with its wide variety of Cantonese dim sum. The dishes are plentiful, reasonably priced, and incredibly delicious. Each bite is memorable and worth savoring again and again. If you’re looking for affordable yet authentic Cantonese cuisine, this place is definitely worth a visit!

First time ordering from China House and it was amazing. Everything came super hot and fresh. Restaurant handled its own delivery. Prices were super fair with great portions. Everything tasted so good. Probably the best roast pork egg roll I've ever had. Definitely recommend the sweet and sour too. Can't go wrong with the wonton soup. Overall it was a great meal and we will definitely be back to order more.

This place is by far my favorite Chinese food I've found since moving to Baltimore. The prices are great and much more important the food is so good. The staff really put effort into their cooking and it shows.

Fast for lunch and tasty classics. Adding the menu here for those interested in supporting the locals~

They have great food. Fast delivery. And I did a large order for a family get together and they were willing to have it done an hour before they officially open.

Doesn't want to hire another worker to have the line move fast. Foods good but takes about an hour to get food

Small unassuming chinesenplace. Been here for years. Cash only but theres a CitiBank ATM next door. Noodles are the best. Always order a medium sized party tray of noodles here and a small meat tray. Update: cards are now accepted! New big screen menus! Cleaner and brighter inside! Same kick butt unassuming Chinese food!

It's been 50/50 everytime I order here. Sometimes the people here are rude, sometimes they're nice. Sometimes they give you good chow mein, sometimes it's all the veggies and no noodles. Decided to uber eats today, and it couldn't be worse. My chow mein barely has noodles; it's like they waited for an online order to dump the old and mainly vegetables kf what is supposed to be "chow mein" into my plate. Having to pay for an already pricey plate, where they don't even stack like other Chinese places do, and then they give you only vegetables on what is supposed to be "chow mein" is terrible. In my photo, it looks like there's a good amount of noodles, but honestly every but is pure vegetables. If I wanted vegetables, I would have paid for the side of veggies. I want to support this place but they make it difficult. The one on Florence in Bell was the best at serving and making sure you got noodles in your chow mein but unfortunately they burned down.

I have been enjoy the food at Panda Express foe many years since the 80's. I can remember try out favorite classic dishes like the original orange chicken,broccoli beef and other item we enjoy including new items that Panda Express interduce. Each Panda Express have a different interior look inside the restaurant. My wife and I have been to different Panda Express restaurants in different locations.

Oriental Wok is still one of the few places that runs their own delivery service and doesn't charge insane fees for it. The food is what you'd expect from a regular carry-out place. We order from here once a week.

Great food, great prices. I got the general tso, crab Rangoon, egg rolls, and lo mein and everything was great

A rated restaurant. Came out to $7 and some change. The chow mein was good give it ☆☆☆☆. Beef broccoli also good ☆☆☆☆. Orange chicken was actually good I'll give it ☆☆☆☆. Plenty of parking and accept cash or credit.

This place is delicious, one of my favorite meal is Chinese food and I’m picky as well. My favorite is jalapeño chicken it’s really good and the best I’ve ever had. They are so nice as well.

Good, cheap, and very good. A little sketch looking inside but that’s how you know it’s so good. Would recommend

They have the best shrimp fried rice in the city, big ole shrimp too. But last week I went the shrimp was a lil small and the rice wasn't as Good. Guess it depends on which cook is there. If you see a heavy set guy don't order if you see a skinny guy place your order his cooking will blow your mind.

The pupu platter was really good and I would definitely get that again! the ribs were a little overcooked and didn't have any sauce on them but that was minor. the chicken wings were moist and so was the skewered chicken. the crab rangoons were delicious and so was the shrimp toast. The egg rolls were crispy and had a decent amount of whole shrimp in them. It was plenty of food for two people. I would have given this a perfect five stars but I paid over $5 for an order of french fries and they were just mediocre at best. they were crinkle cut, all very short and undercooked, so I won't order those again. another other thing is they need to send a container or two of sauce with the pupu platter. luckily I had some here at home, but it definitely needs something to dip in. I'll be ordering from this restaurant again, want to try some of their other dishes, and have put it on my list of favorites.

Some of the worst General Tso's I've ever had. They're basically fried chunks of chicken fat with a tiny piece of overcooked jerky-like chicken. I cannot stand when establishments are cheap or careless with their quality of meat. My broccoli tastes fishy? I didn't order any fish. Fried rice was decent. not returning. food is gross and overpriced.

I love the way Management Mr. Leroy makes it a comfortable atmosphere. Especially Jocelyn who usually handles my food. Keep up the good work team.

Why are your noodles 🍜 so dry, hard and crunchy😐? If you get a plate with 2 sides and your choice is noodles be careful on the warm up for later because the texture totally changes. It gives plastic or I really can't explain it but it's very weird. The choices of meats are cooked very well. It's just that they fill your bowl or plate with so much rice or noodles that are questionably consumable. Then they give you the smallest scoop of meat on top and viola $13 or more cost. With so much other competition in the vicinity I suggest y'all step it up a bit.

Food was good, the lady on the phone was very friendly. I didn’t like that the lady didn’t tell me I got two eggrolls for free and instead let me buy an extra 2. Other than that I’ll try the place again.

To be 100% honest, the service was excellent and always has been but, (like I said, in all honesty) the food was horrible and the portions were small... It was the only Chinese place open when it was snowing so i walked there, it only being 4 blocks away from me... Me and my wife got a combination that included: sesame chicken, some sort of fried rice and an eggroll... it was reasonably priced as it was a bit cheaper then my regular spot I go so, I was sceptic because I'm one that believes, you get what you pay for... any way, when we plated it up to eat we couldn't tell if it was sesame chicken, general tso chicken or orange chicken... the sauce had a syrupy consistency, the chicken was nt crispy, it was kinda like soggy chicken nuggets in orange honey sweet -n-sour syrup sauce that. Was all together Grose vile and disgusting... the fried rice was yellow and was absolutely void of any meat or veggies... the egg roll had brown colored cabbage in it and tasted like grease.... If you want good Chinese for a decent price good service and your in east batimore go to China wok on highland ave...! Thanx for reading my review...